Every time I hear somebody talk about the water needed to make almond milk (which, in the carton, is 97% water), but not mention any of the enviornmental costs of dairy, I think 'one more win for the dairy lobbyists'.
The bar charts on Wikipedia nicely put it all in context: https://en.wikipedia.org/wiki/Almond_milk#Sustainability
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@kensanata @b I think the Carrefour brand of almond milk sold in Belgium has around ~7% almonds -- so that also debunks the claim.
